# Technology of products and organization of public catering: Technology of production of products and organization of public catering. Technology of products and organization of service in restaurants and hotel complexes

Bachelor's at Kyrgyz National University J. Balasagyn (https://studyinkg.com/universities/kyrgyz-national-university-j-balasagyn), Bishkek city, Kyrgyzstan.

- Faculty: Kyrgyz-Japanese Institute
- Degree: Bachelor's
- Language of instruction: Russian
- Registry code: 740300
- Admission: Entrance test (ORT)
- Places: Contract
- Planned intake: 5

## Tuition per year

- Kyrgyz citizens: 108,000 KGS
- CIS students: 75,000 KGS
- International students: not published

## Admissions contacts

- Dootbaeva A. T.: 0503617173, WhatsApp 0503617173, aidaanadootbaeva@gmail.com
- Moldobaeva A.: 0555881013, WhatsApp 0555881013
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Source: EduGate, Ministry of Science, Higher Education and Innovations of the Kyrgyz Republic. Data as of 2026-09-22. Canonical page: https://studyinkg.com/programs/technology-of-products-and-organization-of-public-catering-1rhb60
Fees and places change between admission cycles; confirm with the university before applying.